Sunday, February 7, 2010

Cuisinart Chef's Classic Nonstick Hard-Anodized 6-Quart stockpot with Lid

From Cuisinart

Price: $80.00
 


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Features
- 6-quart hard-anodized aluminum stockpot with durable Quantanium nonstick coating
- Riveted stay-cool steel handles
- Break-resistant tempered glass lid to monitor cooking
- Hand wash only; oven safe up to 500 degrees F
- Limited lifetime warranty

Product Description
Cuisinart Chef's Classic non-stick hard anodized 6-quart stockpot with cover. Cool grip riveted handles for ease of use, durable hard anodized exterior, Quantanium non-stick interior, tempered glass covers seal in flavor, hard anodized, oven-safe construction.

Amazon.com Review
Slow-simmered beans, fragrant vegetable soups, and rich meaty stews all cook beautifully in this large, sturdy 6-quart saucepan. It's also ideal for blanching vegetables and cooking pasta. The thick, hard-anodized aluminum construction conducts heat evenly and efficiently through the sides as well as the base, ideal for gentle simmering, and a tempered glass lid seals in flavor while keeping the contents visible. Because a long handle would be awkward on a pan of this size, the saucepan has two stay-cool loop handles, so it's easy to maneuver even when full. Cuisinart Chef's Classic hard-anodized cookware features an advanced Quantanium nonstick coating, designed for healthy low-fat cooking. The coating is tough enough for use with metal utensils. Even delicate foods like fish can be cooked without sticking, and cleanup is quick and easy. Every pan is constructed from durable 3mm hard-anodized aluminum, providing superb heat transfer without hot spots. The securely riveted stay-cool steel handles are oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking. This pan should be hand-washed with a mild detergent, and it carries a limited lifetime warranty against defects. --Simon Leake

Customer Reviews

Love this pot
Date: 2005-02-16 | Rating: 5
I bought this pot and had used it for chicken soup and chili. It stays boiling after I turned the heat down and will not boil over so it's perfect for braising and stewing. I've also used it to brown food on the stove top then put in the oven for baking. Everytime it gives great performance. I also love the see-through glass lid. We are very pleased with this pot and use it often. Highly recommended.

Not just a pot
Date: 2006-01-30 | Rating: 5
Hey, I know it sounds weird to review a pot (I mean it's a pot, right?) but it is a good one. Nothing sticks, we can clean it and still have time to have a life and it boils water turned to medium because, well, who knows? but it somehow conducts heat and works great to get the job done FAST. That's important because I work as a professor and a therapist and a mom of a teen who runs cross country (and eats more pasta than a stereotype) and a toddler (who eats and throws more pasta than his brother) so fast and efficient get high scores at our house.

very pleased
Date: 2006-02-18 | Rating: 5
This pot is nice and very easy to clean. The size is right, not too big and not too small. I use it every day. I got a good deal on this pot for $26.

We have the saute pan
Date: 2008-09-16 | Rating: 5
We had purchased the 18" Saute Pan from this series earlier in the year for another Cuisinart pan. We love it. The care of this series is wonderful, I have not been able to get anything that will stick to the surface, no matter how long I forget that something is on the stove. The heat distribution is terrific as well, even if the pan is half off the burner. I am assuming we will enjoy this pan as much.

6 qt stock pot
Date: 2009-11-02 | Rating: 5
I love this pot. It is just the right size for my husband and myself. I use it for everything. I love being able to see things cooking.

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